Monday, 29 February 2016
Sunday, 28 February 2016
What exactly is it about this seemingly magical fruit that causes doctors and health experts from all around the world to advertise the health benefits of apples? Is it due solely to the high levels of nutritional content in apples?
We are now beginning to gain a better understanding of the vitamins found in apples, as well as the highly beneficial characteristics of the numerous compounds found in apples.
Knowing why apples are good for you and your family will further encourage you to pursue them as a vital part of your family's diet.
Before we look at some of the many health benefits of apples, you may be wondering why you can't just take vitamins that contain the same nutrients as found in apples. That is a good question.
It is better to eat apples than it is merely to take vitamins because it now appears that the many vitamins and minerals found in apples act together to provide you with more benefits than when taken alone
What's your health goal?
Meal plans and recipes should be designed with your goal in mind. What are you looking to accomplish? What do you need to get there?
Burn
Build
Maintain
Heal
Energize
Burn - recipes designed to promote detoxification and increased metabolism in order to lose excess weight while still feeling energized. Ingredients are low in sugar and calories and help flush the body of toxins.
Build - building strength and stamina, recipes contain plant-based protein and healthy fats and antioxidants, boosting cardiovascular health and acting as anti-inflammatory agents.
Maintain - a steady clean digestion is key to maintaining a balanced system. Ingredients utilize protein to increase metabolism without retaining fluid in your body.
Heal - a focus on maximizing healing enzymes and antioxidants, recipes will strengthen your immune system and lower cholesterol. Ingredients offer antioxidants that protect against cancers while restoring your body's pH level.
Energize - ingredients that allow more oxygen to reach the heart and lower blood pressure, cleaning your blood, improving circulation and building healthy new cells.
Build your meal plan today! Get a little extra help with some one on one consultation.
What are "oils
"?oils used in cooking. Oils come from many different plants and from fish. Oils are NOT a food group, but they provide essential nutrients. Therefore, oils are included in USDA food patterns.
Some commonly eaten oils include: canola oil, corn oil, cottonseed oil, olive oil, safflower oil, soybean oil, and sunflower oil. Some oils are used mainly as flavorings, such as walnut oil and sesame oil. A number of foods are naturally high in oils, like nuts, olives, some fish, and avocados.
Foods that are mainly oil include mayonnaise, certain salad dressings, and soft (tub or squeeze) margarine with no trans fats. Check the Nutrition Facts label to find margarines with 0 grams of trans fat. Amounts of trans fat are required to be listed on labels.
Most oils are high in monounsaturated or polyunsaturated fats, and low in saturated fats. Oils from plant sources (vegetable and nut oils) do not contain any cholesterol. In fact, no plant foods contain cholesterol. A few plant oils, however, including coconut oil, palm oil, and palm kernel oil, are high in saturated fats and for nutritional purposes should be considered to be solid fats.
Solid fats are fats that are solid at room temperature, like butter and shortening. Solid fats come from many animal foods and can be made from vegetable oils through a process called hydrogenation. Some common fats are: butter, milk fat, beef fat (tallow, suet), chicken fat, pork fat (lard), stick margarine, shortening, and partially hydrogenated
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Some commonly eaten oils include: canola oil, corn oil, cottonseed oil, olive oil, safflower oil, soybean oil, and sunflower oil. Some oils are used mainly as flavorings, such as walnut oil and sesame oil. A number of foods are naturally high in oils, like nuts, olives, some fish, and avocados.
Foods that are mainly oil include mayonnaise, certain salad dressings, and soft (tub or squeeze) margarine with no trans fats. Check the Nutrition Facts label to find margarines with 0 grams of trans fat. Amounts of trans fat are required to be listed on labels.
Most oils are high in monounsaturated or polyunsaturated fats, and low in saturated fats. Oils from plant sources (vegetable and nut oils) do not contain any cholesterol. In fact, no plant foods contain cholesterol. A few plant oils, however, including coconut oil, palm oil, and palm kernel oil, are high in saturated fats and for nutritional purposes should be considered to be solid fats.
Solid fats are fats that are solid at room temperature, like butter and shortening. Solid fats come from many animal foods and can be made from vegetable oils through a process called hydrogenation. Some common fats are: butter, milk fat, beef fat (tallow, suet), chicken fat, pork fat (lard), stick margarine, shortening, and partially hydrogenated
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All foods made from meat, poultry, seafood, beans and peas, eggs, processed soy products, nuts, and seeds are considered part of the Protein Foods Group. Beans and peas are also part of the Vegetable Group. For more information on beans and peas, see Beans and Peas Are Unique Foods.
Select a variety of protein foods to improve nutrient intake and health benefits, including at least 8 ounces of cooked seafood per week. Young children need less, depending on their age and calorie needs. The advice to consume seafood does not apply to vegetarians. Vegetarian options in the Protein Foods Group include beans and peas, processed soy products, and nuts and seeds. Meat and poultry choices should be lean or low-fat
- See more at: http://www.choosemyplate.gov/protein-foods#sthash.Vbv74gX3.dpuf
Selection tips Amount That Counts as a Cup in the Dairy GroupCommon Portions and Cup EquivalentsMilk
(choose fat-free or low-fat milk)1 cup milk 1 half-pint container milk ½ cup evaporated milk Yogurt
(choose fat-free or low-fat yogurt)1 regular container
(8 fluid ounces)1 small container
(6 ounces) = ¾ cup1 cup yogurt1 snack size container
(4 ounces) = ½ cupCheese
(choose reduced-fat or low-fat cheeses)1 ½ ounces hard cheese (cheddar, mozzarella, Swiss, Parmesan)1 slice of hard cheese is equivalent to ½ cup milk⅓ cup shredded cheese 2 ounces processed cheese (American)1 slice of processed cheese is equivalent to ⅓ cup milk½ cup ricotta cheese 2 cups cottage cheese½ cup cottage cheese is equivalent to ¼ cup milkMilk-based desserts
(choose fat-free or low-fat types)1 cup pudding made with milk 1 cup frozen yogurt 1 ½ cups ice cream1 scoop ice cream is equivalent to ⅓ cup milkSoymilk
(soy beverage)1 cup calcium-fortified soymilk 1 half-pint container calcium-fortified soymilk - See more at: http://www.choosemyplate.gov/dairy#sthash.BU4AgfTB.dpuf
- Choose fat-free or low-fat milk, yogurt, and cheese. If you choose milk or yogurt that is not fat-free, or cheese that is not low-fat, the fat in the product counts against your maximum limit for "empty calories" (calories from solid fats and added sugars).
- If sweetened milk products are chosen (flavored milk, yogurt, drinkable yogurt, desserts), the added sugars also count against your maximum limit for "empty calories" (calories from solid fats and added sugars).
- For those who are lactose intolerant, smaller portions (such as 4 fluid ounces of milk) may be well tolerated. Lactose-free and lower-lactose products are available. These include lactose-reduced or lactose-free milk, yogurt, and cheese, and calcium-fortified soymilk(soy beverage). Also, enzyme preparations can be added to milk to lower the lactose content.
- Calcium choices for those who do not consume dairy products include: kale leaves
Calcium-fortified juices, cereals, breads, rice milk, or almond milk. Calcium-fortified foods and beverages may not provide the other nutrients found in dairy products. Check the labels.
- Canned fish (sardines, salmon with bones) soybeans and other soy products (tofu made with calcium sulfate, soy yogurt, tempeh), some other beans, and some leafy greens (collard and turnip greens, kale, bok choy). The amount of calcium that can be absorbed from these foods varies.
Healthy Foods
En español l Tired of hearing about expensive and hard-to-find fad foods? You'll never believe the power of what's already in your pantry and fridge drawer. From peanuts to popcorn, these no-frills foods pack surprising nutritional punches. (One even cleans your teeth!)— Juice Images/Corbis
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Celery, Everyday Foods with Surprising Health B
This crisp vegetable does a lot more than flavor soups and add crunch to salads. Reach for a stalk of celery to banish the nagging discomfort of indigestion, and make it a regular part of your diet to help control blood pressure.— Ocean/Corbis
(Ocean/Corbis)
Tuesday, 23 February 2016
intricate system and hundreds of complex reactions take place in it all the time. For smooth functioning of the body, you need an ample amount of nutrients that are supplied by fruits in a natural way. When you become ill or develop any health disorders, these can be avoided or treated with a healthy diet rich in fruits. With a busy lifestyle, our eating habits have become packed with preservatives and processed foods that are not only devoid of essential nutrients but can also cause some harm to the body. Fruits boost your immune system and keep you in perfect health. Eating fruit and vegetables may promote emotional well-being among healthy young adults. Research suggests that good mood may lead to greater preference for healthy foods over indulgent foods.
Instant Energy Supplier: When you eat fruits, your supply of energy increases in no time; this is one of the prime benefits of fruits that we can utilize in our busy schedules. This is the reason why athletes often eat fruit during and after exercising and why diets for pregnant mothers almost always involve fruits of some kind.intricate system and hundreds of complex reactions take place in it all the time. For smooth functioning of the body, you need an ample amount of nutrients that are supplied by fruits in a natural way. When you become ill or develop any health disorders, these can be avoided or treated with a healthy diet rich in fruits. With a busy lifestyle, our eating habits have become packed with preservatives and processed foods that are not only devoid of essential nutrients but can also cause some harm to the body. Fruits boost your immune system and keep you in perfect health. Eating fruit and vegetables may promote emotional well-being among healthy young adults. Research suggests that good mood may lead to greater preference for healthy foods over indulgent foods.
Instant Energy Supplier: When you eat fruits, your supply of energy increases in no time; this is one of the prime benefits of fruits that we can utilize in our busy schedules. This is the reason why athletes often eat fruit during and after exercising and why diets for pregnant mothers almost always involve fruits of some kind.intricate system and hundreds of complex reactions take place in it all the time. For smooth functioning of the body, you need an ample amount of nutrients that are supplied by fruits in a natural way. When you become ill or develop any health disorders, these can be avoided or treated with a healthy diet rich in fruits. With a busy lifestyle, our eating habits have become packed with preservatives and processed foods that are not only devoid of essential nutrients but can also cause some harm to the body. Fruits boost your immune system and keep you in perfect health. Eating fruit and vegetables may promote emotional well-being among healthy young adults. Research suggests that good mood may lead to greater preference for healthy foods over indulgent foods.
Instant Energy Supplier: When you eat fruits, your supply of energy increases in no time; this is one of the prime benefits of fruits that we can utilize in our busy schedules. This is the reason why athletes often eat fruit during and after exercising and why diets for pregnant mothers almost always involve fruits of some kind.
Instant Energy Supplier: When you eat fruits, your supply of energy increases in no time; this is one of the prime benefits of fruits that we can utilize in our busy schedules. This is the reason why athletes often eat fruit during and after exercising and why diets for pregnant mothers almost always involve fruits of some kind.intricate system and hundreds of complex reactions take place in it all the time. For smooth functioning of the body, you need an ample amount of nutrients that are supplied by fruits in a natural way. When you become ill or develop any health disorders, these can be avoided or treated with a healthy diet rich in fruits. With a busy lifestyle, our eating habits have become packed with preservatives and processed foods that are not only devoid of essential nutrients but can also cause some harm to the body. Fruits boost your immune system and keep you in perfect health. Eating fruit and vegetables may promote emotional well-being among healthy young adults. Research suggests that good mood may lead to greater preference for healthy foods over indulgent foods.
Instant Energy Supplier: When you eat fruits, your supply of energy increases in no time; this is one of the prime benefits of fruits that we can utilize in our busy schedules. This is the reason why athletes often eat fruit during and after exercising and why diets for pregnant mothers almost always involve fruits of some kind.intricate system and hundreds of complex reactions take place in it all the time. For smooth functioning of the body, you need an ample amount of nutrients that are supplied by fruits in a natural way. When you become ill or develop any health disorders, these can be avoided or treated with a healthy diet rich in fruits. With a busy lifestyle, our eating habits have become packed with preservatives and processed foods that are not only devoid of essential nutrients but can also cause some harm to the body. Fruits boost your immune system and keep you in perfect health. Eating fruit and vegetables may promote emotional well-being among healthy young adults. Research suggests that good mood may lead to greater preference for healthy foods over indulgent foods.
Instant Energy Supplier: When you eat fruits, your supply of energy increases in no time; this is one of the prime benefits of fruits that we can utilize in our busy schedules. This is the reason why athletes often eat fruit during and after exercising and why diets for pregnant mothers almost always involve fruits of some kind.
healthy diet generally have a reduced risk of chronic diseases. USDA's MyPlate encourages making half your plate fruits and vegetables for healthy eating.
Fruit are important sources of many nutrients, including potassium, fiber, vitamin C and folate (folic acid). Try incorporating blueberries, citrus fruit, cranberries or strawberries which contain phytochemicals that are being studied for added health benefits.
Eating Fruit Provides Health Benefits
The nutrients in fruit are vital for health and maintenance of your body. The potassium in fruit can reduce your risk of heart disease and stroke. Potassium may also reduce the risk of developing kidney stones and help to decrease bone loss as you age.
Folate (folic acid) helps the body form red blood cells. Women of childbearing age who may become pregnant and those in the first trimester of pregnancy need adequate folate. Folate helps prevent neural tube birth defects, such as spina bifida.
More Health Benefits of Fruit:
Eating a diet rich in fruit may reduce risk for stroke, other cardiovascular diseases and type-2 diabetes.
A fruit containing eating pattern is part of an overall healthy diet and may protect against certain cancers.
Fruit helps maintain optimum health due to the health promoting phytochemicals it contains – many of which are still being identified.
One to 2-1/2 cups of fruit are recommended each day, depending on how many calories you need. To find out how much fruit you need, try th
Fruit are important sources of many nutrients, including potassium, fiber, vitamin C and folate (folic acid). Try incorporating blueberries, citrus fruit, cranberries or strawberries which contain phytochemicals that are being studied for added health benefits.
Eating Fruit Provides Health Benefits
The nutrients in fruit are vital for health and maintenance of your body. The potassium in fruit can reduce your risk of heart disease and stroke. Potassium may also reduce the risk of developing kidney stones and help to decrease bone loss as you age.
Folate (folic acid) helps the body form red blood cells. Women of childbearing age who may become pregnant and those in the first trimester of pregnancy need adequate folate. Folate helps prevent neural tube birth defects, such as spina bifida.
More Health Benefits of Fruit:
Eating a diet rich in fruit may reduce risk for stroke, other cardiovascular diseases and type-2 diabetes.
A fruit containing eating pattern is part of an overall healthy diet and may protect against certain cancers.
Fruit helps maintain optimum health due to the health promoting phytochemicals it contains – many of which are still being identified.
One to 2-1/2 cups of fruit are recommended each day, depending on how many calories you need. To find out how much fruit you need, try th
Saturday, 20 February 2016
Cancer Prevention: It seems as though cancer is one of the most frequently discussed diseases in recent history. Therefore, anything that can reduce the chances of developing cancer usually becomes quite popular. The high level of antioxidants, including phenolic and phytonutrient compounds, found in quince is very effective in neutralizing or eliminating free radicals in the body. Free radicals are the dangerous byproducts of cellular metabolism than can cause healthy cells to mutate or die. The antioxidant compounds found in quince have been directly connected to reduced chances of developing various types of cancer.
Weight Loss Aid: One of the best ways to keep your weight down and guarantee a speedy metabolism that will keep your system running optimally is to improve your digestion. Quince is high in dietary fiber, as are most fruits, but the significant levels mean that your gastrointestinal system works more efficiently and regularly. You will have more energy and keep your excess waste weight down by improving your digestive health.
recent history. Therefore, anything that can reduce the chances of developing cancer usually becomes quite popular. The high level of antioxidants, including phenolic and phytonutrient compounds, found in quince is very effective in neutralizing or eliminating free radicals in the body. Free radicals are the dangerous byproducts of cellular metabolism than can cause healthy cells to mutate or die. The antioxidant compounds found in quince have been directly connected to reduced chances of developing various types of cancer.
Weight Loss Aid: One of the best ways to keep your weight down and guarantee a speedy metabolism that will keep your system running optimally is to improve your digestion. Quince is high in dietary fiber, as are most fruits, but the significant levels mean that your gastrointestinal system works more efficiently and regularly. You will have more energy and keep your excess waste weight down by improving your digestive health.
recent history. Therefore, anything that can reduce the chances of developing cancer usually becomes quite popular. The high level of antioxidants, including phenolic and phytonutrient compounds, found in quince is very effective in neutralizing or eliminating free radicals in the body. Free radicals are the dangerous byproducts of cellular metabolism than can cause healthy cells to mutate or die. The antioxidant compounds found in quince have been directly connected to reduced chances of developing various types of cancer.
Weight Loss Aid: One of the best ways to keep your weight down and guarantee a speedy metabolism that will keep your system running optimally is to improve your digestion. Quince is high in dietary fiber, as are most fruits, but the significant levels mean that your gastrointestinal system works more efficiently and regularly. You will have more energy and keep your excess waste weight down by improving your digestive health.
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